A good side dish and a ideal compliment for any meal, this simple roasted asparagus.This fried recipe for asparagus is a favorite place to serve.You can cook, bake, or roast asparagus on the oven so many ways! Here are our favorite recipes that are super simple for your next occasion
You can cook asparagus in many ways similar, but our complete favorite is roasting. They’re not burning when the stalks are darkening and crisp, they’re developing more flavor. Every moment, ideal asparagus is cooked here.
Trim the woody ends:
The underside of asparagus spears, even when cooked, is extremely hard and almost impossible to bite through. Cut them down!
With salt and pepper, don’t be shy or your asparagus may turn out to be v bland.
Single layer roast:
You risk steaming the asparagus if you overcrowd the pan, which would ban char.
- Prep Time: 5 mins
- Total Time:30 mins
- Serving: 4 Servings
- Author: Recipemina
- 2 lb. asparagus, stalks trimmed
- 3 tbsp. extra-virgin olive oil
- kosher salt
- Freshly ground black pepper
Preheat oven to 400 degrees. Toss asparagus with olive oil on a big baking sheet and generously season with salt and pepper.
Roast for 25 minutes until tender and mildly cooked
Delicious Roasted Asparagus Recipe is ready to serve
Also visit Prime Rib Recipe