FETTUCINE WITH SALMON AND TOMATOES

Fettucine can easily elevate any boring weekend dinner with salmon and tomatoes. That’s definitely a recipe your family very often asks for, if not every day.

Fettucine with Salmon and Tomatoes

This is one of the simplest ingredients for fettucine but with a healthy twist. Salmon in this recipe gives you the protein you need and all the other ingredients give it incredible creaminess.

Who isn’t fond of pasta? Well, I love that this simple food allows you to create like a zillion of different recipes. Just combine the right foods together is the only thing you need to do.

I used to love this in the simplest form, cooked buttered pasta. Oh I could eat it for every meal every day! Other family members would have one or two types of cheese with that buttered pasta.

With salmon and tomatoes you’ll love the easiness of this fettuccine. The flavours blend perfectly.

The main ingredients you need for this recipe are salmon, tomatoes, and parmesan.

This is not a very creamy fettuccine recipe which comes mainly from tomatoes, just at the right level of creaminess.

This recipe not contain any cream but milk is definitely enough to help the creaminess and gives the pasta a little sweetness.

This fettuccine can be cooked with salmon and tomatoes in just one pot. Cook fettuccine first according to the directions of the package,

Transfer to a colander and cook the sauce in the same saucepan. In olive oil, stir in the garlic and then add to the tomatoes.

Add salmon, dried dill weed, parmesan and milk to release juice. Cook until a thick creamy sauce is obtained, and toss into the cooked pasta.

Also Try This Yummiest Recipe of GREEN TEA STRAWBERRY SANGRIA

Print Recipe
FETTUCINE WITH SALMON AND TOMATOES
Fettucine can easily elevate any boring weekend dinner with salmon and tomatoes. That's definitely a recipe your family very often asks for, if not every day.
Fettucine with Salmon and Tomatoes
Prep Time 10 minutes
Cook Time 15 minutes
Passive Time 25 minutes
Servings
serving
Ingredients
Prep Time 10 minutes
Cook Time 15 minutes
Passive Time 25 minutes
Servings
serving
Ingredients
Fettucine with Salmon and Tomatoes
Instructions
  1. Cook fettuccini according to the directions of the package; drain and set aside in colander, keeping it warm.
  2. Heat on medium-high heat a large, non-stick skillet and add the olive oil. Sauté the garlic for about 1 minute, until golden brown. Add the tomatoes, and briefly sauté. Add the remaining ingredients and simmer until heated.
  3. Toss with the pasta cooked, and serve hot.

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